TRADITIONAL

NORTHWESTERN

CUISINE

González del Villar, 13 – 15007 A Coruña

Christmas Menus

TRADITIONAL

Tortilla

Cockle pie

Pork tenderloin with mushroom sauce

EMBERS

Seasonal croquettes

Mushroom gyozas

Pork “churrasco” and criole “chorizo”

OUR CUISINE

“Volandeiras” with garlic

Prawn lollipops

Grilled sea bass or “picaña” to choose from

* The menus include 2 drinks per person (wine, draft beer or soft drink), assorted desserts and coffee.

** Menus subject to change upon request

Menu

As an appetiser

CROQUETTES of boletus or serrano ham
PRAWN LOLLIPOPS with kimchee mayonnaise
Mushroom GYOZAS with ponzu sauce
GRILLED MUSHROOMS with garlic sauce
SIMPLE SALAD lettuce, tomato and onion
GOAT ROLL SALAD – lettuce, cherrys, corn and olives
“VOLANDEIRAS” with garlic and parsley

from the earth to the embers

(with potato garnish or salad to choose)

COW “PICAÑA”
COW “CROCA”
BEEF “CHURRASCO”
PORK “CHURRASCO”
RED “CHORIZO”
CRIOLE “CHORIZO”
MIXED MEAT PLATE pork, beef, red and criole
BEEF BURGER smoked bacon, S. Simón and artisan bread
GRILLED VEGETABLES according to market

FROM THE SEA TO THE EMBERS

“LONGUEIRONES” with green sauce
SEA BASS
SEA BREAM

Cuisine recommends

“CACHOPO DA CASA” with jerky and blue cheese
“BERBERECHOS PIXÍNS” with stir-fry and “panadera” potatoes
PREMIUM MEAT PLATE “picaña”, “croca” and beef “churrasco”

Come and try our grilled meat specialties.

Map

Consult us menu suggestions for groups of 6 or more.

Schedule

Monday, Thursday, Friday and Saturday

12:00 to 16:30

19:00 to closing

Sunday

12:00 to 17:00